News of Restaurant and Bar Los Galayos

18.01.12  MENU GASTROFESTIVAL 2012

MENU GASTROFESTIVAL From 23 of January to 5th de February 2012 IN THE RESTAURANT Entradas a compartir Our special Rusian Salad with Potatoes. Crunks of Iberic Pork Stweed beens with p...

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20.12.11  MENU OF NEW YEAR´S EVE

This is the menu that we´ll be giving the night of New Year´s Eve. Come and enjoy a great night at Los Galayos.

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13.10.11  Los Galayos y Japón

日本で入手可能な情報 Los Galayos en Vinalitur 2011 の情報 Los Galayos. センターのアーキテクチャ マドリード マドリード のレストラン

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10.10.11  Anshuman Vohra, Creator of Bulldog Gin

Anshuman Vohra, creator of Bulldog gin visited us. Arrived from New York, the author of the renowned and sophisticated gin  enjoyed a nice meal on the terrace of the Plaza Mayor.  ...

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15.06.11  NEW SPACES

After following a process of major reform, we are very pleased to communicate that Los Galayos, with the encourage of continue our commitment to expand opportunities and respond better to our clie...

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09.02.11  MENÚ OF SAN VALENTÍN

MENÚ PARA COMPARTIR EN SAN VALENTÍN (DEL 12 AL 14 DE FEBRERO) COCKTAIL DE BIENVENIDA"ANDALUZA"  Para Compartir:   Paleta Ibérica con Salmorejo y Aceite de Oliva E...

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02.12.10  NEW YEARS EVE MENU 2.010

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01.12.10  Century Award from the City Hall to Los Galayos

Los Galayos is a centenary place, opened in 1894. The City Hall of Madrid has distinged to Los Galayos Bar and Restaurant with a great award instaled in the entrance from Plaza Mayor. This awar...

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01.12.10  SCHEDULE OF CHRISTMAS

During Christmas we´ll have open the Bar and Restaurant every day with no stop kitchen.  Exceptions: We only will be closing the 24th of December at night.  The 31st of Dece...

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11.10.10  WE START AGAIN WITH OUR COCIDO

Is already time for Cocido, is getting cold. In restaurant Los Galayos we are starting to prepare the Cocido Madrileno, every day our Chef will cook one of the antiques recepies that he well k...

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01.10.10  Tasting of Iberic Ham Carrasco in Los Galayos

   Next wednesday come to Los Galayos and we will invite you to try a tapa of the best iberic Ham. Carrasco will present the new great reserve jabugo ham 2007. An amazing experi...

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18.04.10  MENU DURING SAN ISIDRO

MENU FOR THE HOLIDAYS OF SAN ISIDRO DURING THE ALL MONTH OF MAY Para comenzar Ensaladilla Rusa con Ventresca de Bonito Terrenillos Crujientes de Cerdo Ibérico Puntillitas...

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08.02.10  Eat when ever you want

You are in Madrid, but you can eat during the all day at any time. In Los Galayos is posible to do it, it doesn´t matter if you want to eat in the bar or in the restaurant. If you h...

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14.12.09  MADRID EXCELLENT

MADRID EXCELLENT, BRAND OF QUALITY We want to thank for the confidence of all our clients because without them this new wouldn´t be possible. We are filled of enthusiasm because we have been...

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23.11.09  CELEBRATIONS DURING HOLIDAYS

We want to remember to all our clients and friends that we are in continious celebrations. If you need to do a meal with your company, friends or family its time to do your reservation. We can ...

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18.11.09  Suckling Pig

We want you to know that the suckling pig of Los Galayos is one of the best of Spain. This information has been published in the guide "The best of the Gastronomy" by the gastronomic periodist ...

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